Full rack pork ribs, $34.00
Basted in Hurricane’s own special rib sauce and grilled until tender. A taste sensation! A Bib is standard issue for the ultimate experience. Served with chips.
Delectable!! Tender, tasty and very filling.
Portugese Chicken; Portuguese style with Peri-Peri sauce, $27.00 (whole chicken)
Prawns Villa Moura; Clarence River King Prawns butterflied, then grilled Portuguese style in lemon butter. Served on a bed of rice with salad and accompanied with peri-peri sauce, garlic butter & lemon butter, $45.00
These prawns were massive! Cooked perfectly where the meat is juicy and flavourful, however, I am unsure of the bed of rice – dry, cold and… bleh?
Hurricane’s Grill and Bar
130 Roscoe Street
P 02 9130 7101
Images taken with an iPhone