Weekend bites: Grace the Establishment, Eat Drink Blog 2012 and Chinatown foodcourt

Grace the Establishment


‘Any two’ burgers, buns or dog + fries $18.00 available all day, every day
Mini wagyu cheese burger: American mustard, house-made pickle, Swiss cheese, tomato ketchup; normally $9.00
Korean pork bun: kim chi, chilli and mayonnaise; normally $9.00
French fries, tomato ketchup; normally $6.50


Smoked coca cola pork ribs with apple slaw; $18.00

Not much love in these ribs; there wasn’t that much meat on the bone, the meat itself was dry but at least the sauce was flavourful and sweet with a caramelised coating.

Grace the Establishment
127 The Parade
Norwood SA 5067
P 08 8333 1007

Opening hours
Tue–Sun 12pm–2am
Closed Mondays

Grace The Establishment on Urbanspoon

Eat Drink Blog 2012

A brief stint at EDB2012!


Red Door Bakery goodies, The Yoghurt Shop goodies and fresh fruit

What a fantabulous event! :)

Chinatown food court


Quick feed of dolsot bibimbap at the Chinatown food courts.

95 Moonta Street
Chinatown Adelaide SA 5000

-d

2 comments for “Weekend bites: Grace the Establishment, Eat Drink Blog 2012 and Chinatown foodcourt

  1. Ann
    December 3, 2012 at 8:48 AM

    Hi D, which counter do you buy your dolsot bibimbap from?

    • dee
      December 3, 2012 at 10:31 PM

      I think it’s called ‘Mum’s Kimchi’? I could be wrong though. It’s in the old food court (with the red lanterns) where they house Tomodachi and Singapore Noodles.. it’s opposite Tomodachi and sits on a corner. Hope that helps. :)

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